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Carotenoids DB           Carotenoids DB: Solanum lycopersicum
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Organism name
Solanum lycopersicum                                Find images with Google
NCBI taxonomy ID
Lineage
Description Land plant: Solanaceae: tomato, same as Lycopersicon esculentum  (Primary producer of carotenoids)                              Japanese
Carotenoid Profile   [   Reconstructed carotenoid biosynthesis pathways of the Solanum lycopersicum carotenoids  |   Search similar profiled organisms   ]

 CA00044  Prolycopene  (Ref.123)
 

 CA00060  Phytoene  (Ref.214)
 

 CA00066  (7Z,9Z,9'Z)-Neurosporene  (Ref.296)
 

 CA00071  Lycoxanthin  (Ref.346)
 

 CA00983  (2S,5R,6R)-1,16-didehydro- 2,6-cyclolycopene-5-ol  (Ref.318)
 

 CA00131  Phytofluenol 
 

 CA01053  (2S,5S,6R)-1,16-didehydro-2,6-cyclolycopene-5-ol  (Ref.318)
 

 CA01056  (2R,5R,6R)-2,6-cyclolycopene-1,5-diol  (Ref.318)
 

 CA00984  (2S,5S,6R)-2,6-cyclolycopene-1-methoxy-5-ol  (Ref.318)
 

 CA00150  Lycopene 5,6-epoxide 
 

 CA00147  ζ-Carotene epoxide  (Ref.346)
 

 CA00151  Phytofluene epoxide  (Ref.346)
 

 CA00148  Phytoene epoxide  (Ref.346)
 

 CA00302  3-Hydroxy-δ-carotene 
 

 CA00397  Mutatochrome  (Ref.346)
 

 CA00678  Anhydrolutein I  (Ref.318)
 

 CA00790  Apo-6'-lycopenal 
 

 CA00789  Apo-8'-lycopenal 
 

 CA01148  Apo-10'-lycopenal  (Ref.694)
 

 CA01219  Apo-12'-lycopenal  (Ref.694)
 

 CA01220  Apo-14'-lycopenal  (Ref.694)
 

 CA01010  Geranylacetone 
 

 CA01013  Pseudoionone  (Ref.395)
 

 CA01055  (2S,5S,6R)-plinol  (Ref.318)
 

 CA01011  6-methyl-5-hepten-2-one  (Ref.393)
 

 CA00803  β-Ionone 
 

 CA00800  β-Damascenone  (Ref.393)
 

References
  • Ref.123 : Fantini, Elio; Falcone, Giulia; Frusciante, Sarah; Giliberto, Leonardo; Giuliano, Giovanni, Plant Physiology (2013), 163(2), 986-998., "Dissection of tomato lycopene biosynthesis through virus-​induced gene silencing"
  • Ref.214 : Ebenezer, Warren J.; Pattenden, Gerald, Journal of the Chemical Society, Perkin Transactions 1: Organic and Bio-Organic Chemistry (1972-1999) (1993), (16), 1869-73., "cis-Stereoisomers of β-carotene and its congeners in the alga Dunaliella bardawil, and their biogenetic interrelationships"
  • Ref.296 : Tal Isaacson, Itzhak Ohad, Peter Beyer and Joseph Hirschberg, Plant Physiology December 2004 vol. 136 no. 4 4246-4255, doi: http:/​/​dx.​doi.​org/​10.​1104/​pp.​104.​052092, "Analysis in Vitro of the Enzyme CRTISO Establishes a Poly-cis-Carotenoid Biosynthesis Pathway in Plants"
  • Ref.346 : Avraham Ben-Aziz, George Britton, Trevor W. Goodwin, Phytochemistry, Volume 12, Issue 11, November 1973, Pages 2759-2764, "Carotene epoxides of Lycopersicon esculentum"
  • Ref.318 : Tadashi YOKOTA, Hideo ETOH, Shunji OSHIMA, Kirou HAYAKAWA and Yukio ISHIGURO, Bioscience, Biotechnology, and Biochemistry, Volume 67, Issue 12, 2003, "Oxygenated Lycopene and Dehydrated Lutein in Tomato Puree"
  • Ref.694 : R. E. Kopec et al., J Agric Food Chem. 2010 March 24; 58(6), pp. 3290–3296, "Identification and Quantification of Apo-lycopenals in Fruits, Vegetables, and Human Plasma", doi:10.1021/jf100415z.
  • Ref.395 : Andrew J. Simkin, Steven H. Schwartz, Michele Auldridge, Mark G. Taylor, and Harry J. Klee, The Plant Journal (2004) 40, 882–892, doi: 10.1111/j.1365-313X.2004.02263.x, "The tomato carotenoid cleavage dioxygenase 1 genes contribute to the formation of the flavor volatiles b-ionone, pseudoionone, and geranylacetone"
  • Ref.393 : Jonathan T Vogel, Denise M Tieman, Charles A Sims, Asli Z Odabasi, David G Clark, and Harry J Klee, J Sci Food Agric. 2010 Oct;90(13):2233-40. doi: 10.1002/jsfa.4076., "Carotenoid content impacts flavor acceptability in tomato (Solanum lycopersicum)."

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